porridge Meaning and Definition
دلیا
ڈلتگین
ڈاروکرائنڑں
اڑداوہ
ڈالا
ڈلیدہ/بَت
غذای نرم/بلغور
1. n. soft food made by boiling oatmeal or other meal or legumes in water or milk until thick
Porridge (also spelled porage, porrige, parritch) is a dish made by boiling ground, crushed, or chopped starchy plants – typically grain – in water or milk.
Sponored Video