malt Meaning and Definition

1. n. a cereal grain that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling

2. n. a lager of high alcohol content; by law it is considered too alcoholic to be sold as lager or beer

3. n. a milkshake made with malt powder

4. v. convert into malt

5. v. convert grain into malt

6. v. turn into malt, become malt

7. v. treat with malt or malt extract