confit Meaning and Definition

Definitions

English definition for confit

1. n. a piece of meat (especially a duck) cooked slowly in its own fat

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Confit (French, pronounced [kɔ̃fi] or in English "con-fee") comes from the French word confire which means literally "to preserve", a confit being any type of food that is cooked slowly over a long period of time as a method of preservation.
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